Emulsified Cod Liver Oil - Orange Flavor By Twinlab

Twinlabs Emulsified Norwegian Cod Liver Oil is a rich and most economical source of the biologically active Omega-3 class fatty acids EPA (Eicosapentaenoic Acid)and DHA (Docosahexaenoic Acid).Twinlabs Emulsified Norwegian Cod Liver Oil is the first natural,emulsified,water-dispersed cod liver oil ever produced. This revolutionary product was developed for people who have difficulty digesting oil and for those who could never tolerate the taste of cod live oil.This is the most easily digested and finest tasting cod liver oil available.No chemical emulsifiers(tween,polysorbates)are used in its production.Only a pure special blend of natural lecithin and apple pectin is used to help mechanically (not chemically)reduce and disperse(emulsify)the natural oil globules of the cod liver oil into millions of tiny droplets making the vitamins A & D, essential fatty acids,and natural occurring nutrients in the cod liver oil mire readily available to the digestive system.Dale Alexander,the internat Minimize